Whole Wheat Chocolate Chip Cookies

Dry Ingredients:

• 1 1/4 c. flour
• 1 c. whole wheat flour
• 1 tsp. baking soda
• dash of salt
• 1 3/4 c. chocolate chips

Wet Ingredients:

• 1 c. (2 sticks) Smart Balance 50/50 Butter Blend made with EVOO
• 3/4 c. Sugar
• 3/4 c. brown sugar
• 1 tsp. vanilla extract
• 2 eggs

Combine butter, sugar, and vanilla together and blend well. Add one egg at a time mixing well in between. Add the dry ingredients and mix well.

Bake at 375 9-11 minutes

350 10-15 minutes

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